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Ale Street News
Belgium Tour 2012 - Day Two
Written by Tony Forder   

Francois at Brasserie Bastogne with and La Troufette beer

This year's tour took in a pretty fair cross-section of the current state of Belgian brewing — from the land of the Chouffe gnomes deep in the Ardennes to the monastic majesty of Orval and Chimay Trappist breweries to a special night of lambic tradition to the wild and cutting-edge of the Alvinne Festival and a preview of the new Urthel brewpub, the beauty of Bruges and the bars of Brussels.

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Belgium Tour 2012 - Day Three
Written by Ale Street News Online   

Fog greeted us on awakening in the town of Bouillon — I know, sounds like soup. It was pea soup. Our peeps had to feel their way across the bridge for the bus waiting on the other side — a relatively early start, 9 a.m.

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Putting On Your Own Brew Boots - Belgian Brewsters
Written by Warren Monteiro   

Part of the charm of a Belgian trip is the joy of visiting two splendid tiny breweries with two lovely brewsters, each heading in new directions. And don’t mention Belgium being “over the hill” in their presence! The grown-up, matter-of-fact Beer Goddesses are Annick de Splenter of Gruut, and Hildegard van Ostaden of Urthel.

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More Belgian Tour Coverage
Written by Warren Monteiro   

DUELLING BELGIANS – FROSTY WINTER FESTIVALS

One of the all embracing aspects of beer culture is the killer beer festival. Decidedly not caring for the faint of heart, dozens of craft wonders trot out the big guns. This early February and early March were incredibly cold for Belgium. But you can be sure the beer will taste right when the room temp is 46°.

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February/March issue

Click here to get a trial copy of the full edition of the February/March issue! cover_febmarch12

 
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